So, I'm taking a page out of my friend, Katie's, previous blog posts. She recently had an adorable little girl, and I enjoyed the way she kept everyone updated about what was going on.
Katie, if you're reading this, thanks for the ideas!
Weeks: 9.5
Morning Sickness: I think I've finally got a handle on handling the morning sickness - at least most of the time! I usually get it right when I wake up, especially if my stomach is empty. This hunger-induced nausea is most easily solved by eating something light like a cereal bar. Other nausea that occurs can last either all day, or it pops up around dinner and lasts until bedtime. Ginger ale and peppermints usually help alleviate some of the symptoms.
Fatigue: I have been SOOO tired this past week. There have been several days when I use my 30 minute "break" to nap. Of course, right after my break is nap time for the kids, so I have to be careful NOT to sit down in the dark, quiet, lullaby-filled room; that leads to me napping along with the kids. I've needed to go to bed early pretty much every night, but that's impossible on Monday and Tuesday when I have grad school. On those days I usually nap in my car before I go into class.
Happy Foods: I've found that there are some foods that tend to agree with my stomach, especially when it comes to combatting nausea. Grilled chicken, goldfish, raspberry cereal bars, ginger ale, fruit-flavored popsicles, and deli sandwiches (the kind from Arby's or Lenny's). I've also been eating a lot of Crispy Rice cereal and rice-based dishes (like gumbo and stir fry).
Smells: On days when I've felt particularly sick, certain smells have nearly knocked me over. The smell of the grocery store when you first walk in, spaghetti being served in the cafeteria, and spending time in certain restaurants are some particular times when I've had to leave rather quickly.
Baby Bump: Not really at this point - just bit of a pudge that I'm pretty sure was forming before I got pregnant. However, my checklist on "Thebump.com" keeps telling me to take a belly picture. I have yet to take their advice.
Clothing: My pants are definitely getting tighter, as are certain shirts. The pants problem I've been able to solve by pushing them a little lower below my stomach, right on my hips. I'm having to wear slightly looser shirts, which are more comfortable anyway. I'm hoping that I'll be able to save some money on maternity clothes by wearing sundresses and loose summer clothing. It just needs to warm up first! Also, I just found a cute dress shop here in Norcross that has incredibly reasonably priced clothes that are nice and flowy (and you get 20% off on your birthday!)
Thankful: I am so thankful for everyone who has made this process as easy as possible (so far). In particular, my
husband, who has done everything from massage my back to clean the house to stand in the freezing cold to get the cookie dough ice cream I wanted.
My graduate
professor understood when I was too sick for class last Monday, and has already worked out me missing some classes in the fall when I have the Little One.
Also, my
principal is working with me on making my doctor's appointments since I have to leave work around 2 to make it on time.
And I can't forget my
Mama! She makes a great sounding board when I need to ask someone whether I can still eat deli meat without fearing contracting listeria or how to "fix" morning sickness!
We haven't had our first OB appointment yet, but that's set for March 12. I'll be at the end of 11 weeks, and we're hoping we can hear the heartbeat! I'm ready for a sonogram, because right now, all I can envision is a raspberry or olive or whatever food the baby is currently the size of - and what an image that is!